Teriyaki baked vegetables with fava bean chunks

Beanit® plant proteins

INGREDIENTS

0.7 kg	Beanit® Fava bean chunks, Garlic & Herbs
0.7 kg	carrot pieces
0.7 kg	broccoli florets
0.05 kg	oil

SEASONING

0.2 kg	teriyaki sauce
0.05 kg	garlic paste
0.03 kg	ginger paste

TO SERVE

0	spring onion, fresh chilli pepper, sesame seeds, coriander, lime wedges

Valmistusohje

1. Mix the fava bean chunks, vegetables, oil and garlic and ginger paste in a greased GN 1/1-65 pan.
2. Bake in a convection oven at 175 degrees Celsius for 20 minutes. Mix and season with teriyaki sauce and bake for another 5 minutes.
3. Sprinkle on the spring onion, sliced chillis, sesame seeds, chopped coriander and place lime wedges on the edge of the serving dish.

Teriyaki baked vegetables with fava bean chunks

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