Beanit® Fava bean mince sushi bowl

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Portion size

300 g

Ingredients

1kg

Beanit® Fava bean mince

0.02kg

miso paste

0.01l

sesame seed oil, toasted

1.5kg

sushi rice, boiled

0.15l

rice vinegar

0.01kg

sugar

2g

salt

5pc

avocado

0.05l

lemon juice

0.7kg

carrots, kale, red cabbage, julienned

0.01kg

spring onions, chopped

0.005kg

sesame seeds

0.25pc

nori, strips

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Instructions

  1. Boil the sushi rice, season and cool. Sauté the fava bean mince and season with the miso paste and sesame oil. Let cool.
  2. Julienne the cabbage and kale, season with rice vinegar. Dice the avocados and season with lemon juice.
  3. Assemble the bowls: rice on the bottom and other ingredients on top in sectors.
  4. Garnish.